Kek lapis n sayor campur aduk ...

Tampal gambar buat kenangan hari tua (now taklah muda sangat, cuma ala2 aje, heheh).

Ndja came back from Swak with loads of things for siblings to be shared which among other things are several types of colorful kek lapis. Selalunya pembahagian harta buah tangan, Chik yang buat at Teh's house but now that Chik dah diberi golden handshake :-) so Teh takes over the task unwillingly (ekceli maid dia yang buatkan, hehe..).

Have told them not to give me too much of the kek lapis, a slice each will do (too colorful a color doesn't agree with my 'kayzee' throat, hehe..) but look what have I got here?

Thick slices - haven't tasted any yet! I think the brown one should be nice ...

Lauk semalam: Kacang panjang, terung, taucu, udang, halia, bawang merah/putih, belacan a bit, lada merah/hijau, gula, air asam dan garam. Chic granules (optional).

Lauk hari nih serupa JapChey: Kacang panjang, fucuk, udang, su'on, cendawan, bawang putih/merah, halia, gula, belacan, air asam, kentang n tempe (goreng dulu), lada merah/hijau dan garam. Chic granules (optional).

Aci tak beri resipi cenggitu?? umm..umm.. tapi kita ikhlas taw .. hehe.