T 'mendongeng' ajak I temankan dia pergi berenang tapi I malas, in fact tersangat malas. I beri alasan basuhan yg sedang di jemur belum kering dan satu load masih berputar dalam mesin. Kalau nak juga I temankan, "tolong sidai baju2 yg dalam mesin tu, ikut cara Umi" (ikut cara Umi? patutkah I buat Manual? hehe..). Bertolak lepas zohor, by that time, semua baju2 I dah garing2 belaka, alhamdulillah.
Sebelum ke swimingpul, I singgah ke klinik dulu. I tak nak procrastinate untuk berjumpa doktor Ben Casey (bukan nama sebenar). Had my BP/jantung, this n that checked. Everything is good, alhamdulillah "but doctor, why you look so worried?". "Oh? what? Oh no no no... ", kata Doc. Haha, seronok gak terjah doktor sesekali cam tu.
Masa menulis nih I terkenang Doctor Ben Casey yang susah nak senyum (haha, cara cakap macam kawan aje ek? Walhal..). Sama macam my gynae Dr Ha**is yang jarang nak bersedekah senyuman. Ooops sori, sambung cerita.. Yang ya, yang tidak I 'berdebat' dgn doktor tu perihal macam2, maklumlah I kan Dr Quack kan? terlupa langsong bab T yg menunggu dalam kereta dan yang dah tak sabar2 nak beraksi ala ikan duyung. Goyah I seketika .. kadang2 nak juga keluarkan kata2 hikmat "siapa sebenarnya boss?" :-)
Lepas berendam 40 minit dalam air "Mi, lepas lama berenang dalam air, perut kita cepat lapar tau Mi". Yalaah.. tau punya sebab A&W dah kat sebelah aje tu. Ikan duyung oder set Mozza burger dan bondanya oder fries n waffle-in-the-mug aje (bad choice sebab the mug is so small, susah nak scoop). For 3E info, I tak reti berenang (sepatah kata KakJa, takut semua air dlm pool tu kering, hihihi, keji! Cam biasa tugas I tangkap gamba/video guna my HP yang 'tercanggih didonia' tuulah..
Jumaat 23/10: Balik dari SA singgah ke Tepan. T ada misi melawat 4 Dentists untuk dapatkan quotation buat apa ntah pada gigi dia tu. I thot bila braces dah dibukak, maknanya dah OK lah kan? tapi.. (I tetap sabar menunggu dalam kereta w'pun masa tu pundi2 I mohon sangat2 untuk 'dilepaskan').
TANPA RELA terpaksa oder black pepper chicken n tiramisu
I plan nak lunch dgn T @BBQ.C. I dah terasa nak makan kochi (skewered chicken bukan kueh koci). I oder 1 set kochi tapi T oder ala cartenya aje. Sejurus oder diambik, waiter 'rongak' kembali kemeja membawa berita "mmm.. kochi takdelaa" .. "takde?" .. "ya takde, diorang belum prepare" .. "macamana takde? awak tak check dulu sebelum bukak kedai ke? (berkata I masih dgn nada lembut). T dah angkat punggung but I have my last say "kalau boss awak tau mesti dia marah" .. "yaa".. "boleh beri saya bisnes kad?".
Dari situ kita bergerak ke SR (T insists). I masuk, duduk, oder, makan dan bayar tanpa rela sebab my selera dah set kat si kochi tu. SR ni pun sekor. Dah pukul 12 lebih, makanan such as pies dan semacam dengannya masih belum tiba dari HQ. My pilihan terbantut .. Tiramisu pun tak ori. Rupanya diorang tak guna 'biskut jari' sebagai base kek tu ek? I baru tau..
Pagi tadi I sms Cik NH @ BBQ.C tu. Tak sampai 5 minit dia return my call. Dia minta maaf dan janji nak siasat kes. Imaginelah, dah pukul 12 tengahari, si kochi masih tak siap lagi. Memang nak kena budak2 tu. Cik NH suruh I datang lagi. Bunyinya macam nak kasi I makan free aje (untuk menutup kekeciwaan I kot?). Well ..
Komplen, komplen dan komplen aje .. haha.. Habis tu camana? Isn't customer always right??
10 comments:
Som,
Memang kadang-kadang menyakitkan hati makan luar ni... Ada kedai yang tak pandai melayan pelanggan, selalu apa yang dminta di menu, samada takda atau dah habis...
Bagus Som buat macam tu, adukan pada management. Akak selalu tak teringat nak minta cakap dengan pengurus... lepas ni nak buat macam som lah. Kami keluar aje dan pergi kedai lain dan takkan masuklagi kedai yang banyak songil macam tu.
customer always right Cik Som, tapi kan.. i takut dorang ludah my makanan. so i keep my lips tight la camnie..
Akak, I tak selalu merepot2 cam tu; cumanya hari tu I memang sangat2 nak makan si kochi tu; tambahan pulak I dapat park kereta tanpa berpusing2 10x. I takkan bising kalau diorang dah hantar 1-2 makanan dari 3-4 yg I oder.. takut diorang buat naya kat makanan kita. Lagi satu sebab I bising.. restoran tu difranchaise dari Korea. Kalau service restoran tu tak bagus, I kesian dgn ownernya (orang kita), sure bungkus cepat.
Azieda, betul tu. Tenguklah keadaannya macam mana sebelum kita FIRE, heheh.
sy pun x reti berenang.hehehe!!!
Ain, samalah kita tapi tengok air kebiru2an tu, gerrram aje.
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